Make soft, smooth, and authentic Sri Lankan string hoppers at home with Mahaweli White String Hopper Flour. Finely milled for easy pressing and perfect texture, this 1kg pack of white rice flour is a staple for preparing light, fluffy string hoppers that pair beautifully with kiri hodi, pol sambol, or curry.

Key Features:

• Specially milled for string hopper preparation

• Fine white rice flour for smooth dough and soft texture

• No added preservatives or artificial flavors

• Ideal for breakfast, dinner, or festive meals

• 1kg pack – suitable for families and batch cooking

How to Use:
Mix flour with hot water and a pinch of salt to form a soft dough. Use a string hopper press to create spirals onto mats and steam for 3–5 minutes.

Product Details:

• Net Weight: 1kg

• Type: White rice flour for string hoppers

• vegetarian-friendly

• Store in a cool, dry place